Thursday, June 18, 2015

Bookmarks: Duran Duran

Superb work from the Newcastle Chronicle website, which has dug into its archives for the story of the time Andy Taylor opened a wine bar called Rio in Whitley Bay:

And the following year we reported on an even more bizarre problem.

“Panic broke out at the Tyneside wine bar owned by Duran Duran’s Andy Taylor when someone freed man-eating piranha fish from their tank,” we said.

“Bar staff at Rio rushed to rescue the fearsome fish, which eat human flesh, by scooping them into pint pots from between the feet of horrified customers.

“No one was bitten, but a few customers received an unwelcome soaking when 200 gallons of water in the tank gushed out.”

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